
One of the perks of being a habitual baker is that I usually have a fairly well-stocked pantry. And even when it's not well stocked, there are usually enough odds and ends that I can pull something together in a pinch if necessary. Case in point -- this morning I received the call to send in a sweet goodie with L. for tonight's teen book group. After perusing my pantry, I managed to cull enough oatmeal, dried cranberries and white chocolate for
this recipe from the King Arthur Flour site. I didn't have a ton of any of these particular ingredients so I halved the batch (just as well -- we have a lot of other baked stuff in the house already).
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