Friday, October 8, 2010

ciabatta!

Fresh out of the oven!  The recipe's from Peter Reinhart's excellent Artisan Breads Every Day.
Posted by at
Labels: ,

2 comments:

  1. daydreaamerOctober 8, 2010 at 8:21 PM

    Looks yummy.

    ReplyDelete
  2. AnonymousOctober 9, 2010 at 11:56 AM

    Gorgeous loaves. Bet they'll be delicious with a lovely cheese and a good (but not too expensive) glass of wine. Yum-yum.

    ReplyDelete

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)